Back by popular demand are The Celebrity Chef Cooking Classes, a series
of evenings featuring hands-on food preparation and cooking instructions
led by renowned Vancouver chefs will return Spring 2010. Each class is
paired with wines and held in gorgeous private homes.
COOKING CLASS SCHEDULE:
KAREN BARNABY—The Fish House in Stanley Park
Thursday, April 22
JULIAN BOND—Pacific Institute of Culinary Arts
Wednesday, April 28
CLAIRE MAY—Home Is In the Kitchen
Tuesday, May 4
CURTIS WEBB—Joe Fortes Restaurant
Thursday, May 6
MICHAEL COUZELIS—Arbutus Club
Friday, May 7
LAURENT DEVIN—Bistro Bistrot
Tuesday, May 11
RYAN GAUTHIER—Italian Kitchen
Thursday, May 13
TONY MINICHELLO—Northwest Culinary Academy of Vancouver
Friday, May 14
DINO RENAERTS—Diva at the Met
Saturday, May 15
JOE DUPRI—The Beach House Restaurant
Tuesday, May 18
SHANE MCNEIL—Bridges Restaurant
Wednesday, June 9
JEAN-FRANCIS & ALESSANDRA QUAGLIA—Provence Restaurants
Thursday, June 10
"Possibly the most fun I have had cooking in years." Bryan
Mabee – HSBC Securities
"The cooking parties really sizzle and are a great way to have fun
with clients outside our regular meetings." Corinne Assayag –
World Exposure
Participation for these events is extremely limited (classes range in size
from 12 to 35). They are great for individuals, groups of people, and even
for corporate team building events.
Tickets are $125 per person/per class. Or purchase two classes for only $100 per person/per class (to be used
by the same individual).
To book your tickets today call: 604.687.5315 x248 or email
kduggan@artsclub.com
