California Wine Fair Ballroom Tasting

Price: $60.00

Group: $50.00 (groups of 6 or more, must be purchased at one time)

California Winemakers Dinner

To purchase tickets, contact Scott Ashton Swan at 604.687.5315 x 248 or saswan@artsclub.com

$125 (buy two classes $100).
Tickets include a free subscription to www.rouxbe.com

Be entertained and inspired by the cooking techniques of local chefs at these hands-on cooking demonstrations in private homes. Upon arrival, sip on a glass of wine then move into the kitchen where more wine will be masterfully paired with an appetizing meal prepared by chefs who will demonstrate their passion for food while captivating you and other guests with anecdotes and clever repartee.

All cooking classes are from 6pm - 9pm.

Cooking Class #1 WEDNESDAY March 26 – Kerrisdale / CANCELLED

Cooking Class #2 THURSDAY April 3 - Kerrisdale/Tony Minicheiello, Northwest Culinary Academy of Vancouver

Cooking Class #3 FRIDAY April 4 – Kerrisdale/Lynda Larouche, Watermark Restaurant SOLD OUT

Cooking Class #4 SATURDAY April 5 - Kerrisdale/Joe Girard & Dawn Thomas, rouxbe.com 

Cooking Class #5 WEDNESDAY April 9 - Kerrisdale/Claire May, Chef Claire Catering (special class co-hosted by the Vancouver Courier)

Cooking Class #6 THUSDAY April 10 - Westend/Curtis Webb, Joe Fortes Restaurant

Cooking Class #7 FRIDAY April 11 - Kerrisdale/Shannon Wrightson, Herrons (Fairmont Waterfront) SOLD OUT

Cooking Class #8 SATURDAY April 12 – West Vancouver/Dean McClernon www.fourwillowscatering.com SOLD OUT 

Cooking Class #9 THURSDAY April 17 – West Vancouver/Laurent Devin, Bistrot Bistro SOLD OUT

Cooking Class #10 MONDAY April 21 – West Vancouver/Umberto Menghi, Il Giardino SOLD OUT

Cooking Class #11 WEDNESDAY April 23 – Kerrisdale/ Jean Francis and Alessandra Quaglia, Provence SOLD OUT

Cooking Class #12 TUESDAY April 29 – West Vancouver/Anne Kirsebom (Chef Anne Kirsebom Gourmet Sauces) SOLD OUT

Cooking Class #13 THURSDAY May 1 – West Vancouver/Dino Renaerts, Diva at the Met SOLD OUT

To purchase tickets, contact Scott Ashton Swan at 604.687.5315 x 248 or saswan@artsclub.com

Wednesday, April 30th, Vancouver Art Gallery
7pm - 9pm
NEW EVENT

Tickets are $40 and included the tasting, all the questions you can ask, and a gift bag including a one year subscription to ROUXBE.COM

What is the different between red & white? What wines pair best with what foods? How should I store my wine? What can I do with leftover wine? Join us for this fun, lively, interactive event designed to enhance your knowledge and enjoyment of wine. Taste a range of wines and have all of your wine questions to be answered by local Wine Diva Daenna Van Mulligen a certified sommelier who has been honing her palate and practicing her spitting techniques for over a decade. Daenna loves to write about virtually anything she can swirl, gulp or legally consume! She is a wine writer and reviewer that habitually drones on about her favorite wine-y topic. She is known for her quirky, casual, and humorous approach to all things related to grape juice.

To purchase tickets, contact Scott Ashton Swan at 604.687.5315 x 248 or saswan@artsclub.com